I have this thing for you.

It's that chocolate cake. You know what I mean. Rich, soft, and dense, with just the perfect amount of icing. Almost like you can taste it as you slice into it. It's the cake incapable of producing leftovers, and if for some unheard of reason it did, it's the cake you'd eat for breakfast because you can't wait until afternoon coffee to once more taste its luxuriously stacked chocolate.

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